Jing Mai
Origin: China
Description: Jing Mai is from an ancient tea growing region of China's Yunnan province. This tea has the scent of rain and damp leaves and a smooth sweetness that is unique to the green teas of this growing area. 185°F 1 level teaspoon tea per 8 ounces water; steep for 1-3 minutes. Organic and fair trade.
This is a green tea made from the same leaves hand picked from the ancient tea treas of the Jingmai Mangjing region of China in the Yunnan Province, the birthplace of tea.
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